fermented vegetable and fruit blend is rich in enzymes, vitamins, prebiotics, and probiotics. When used as a supplement to a raw meat diet, this blend helps to:

• Improve digestion
• Restore the balance of gut bacteria
• Build immunity

Cabbage, Broccoli, Spinach, Kale, Cauliflower, Squash, Lettuce, Cranberry, Blueberry, Barley grass, Wheat Grass, Spirulina, Alfalfa Leaf, Kelp, Phytoplankton, Dandelion Leaf